Workplace Health Promotion/Wellness
Worksite health promotion refers to the
systematic approach endorsed by an organization designed to enhance
the health of the company and its most important asset: its employees.
In order to reach the greatest health improvement and cost containment
potential, programs may include initiatives based in the worksite as
well as in the employee's community, clinic, and home. These efforts
may take the shape of awareness education, behavior and lifestyle change,
and the creation of supportive environments. The ultimate goal of worksite
health promotion is to create a culture that values and meets both individual
and organizational needs for health improvement. (1)
The Centers for Disease Control and Prevention
estimate that over half of all premature deaths in adults in the United
States are from lifestyle-related causes. Less than one-fifth of premature
deaths are from problems that are treatable through traditional medical
care. (2)
It is predicted that health care costs
will rise from 14% of the GNP in 1994 to 18% in the year 2000. Employers
are instituting disease prevention/health promotion programs in order
to hold down these costs. The most popular type of health promotion
program is hypertension screening, followed by newsletters on nutrition;
programs focusing on healthy lifestyles, smoking cessation, weight loss,
and cancer screening; health club discounts/onsite health club; and
prenatal screening. (2) A number of wellness programs are also beginning
to add substance abuse prevention strategies.
Wellness at Work
In 1987, 65% of U.S. worksites with 50
or more employees had at least one health promotion activity. Today,
most large corporations have complete wellness centers, and many small-
to mid-size firms offer some type of wellness program. (3)
Employers are becoming more involved in promoting the health of their
workers. In 1996, 89% of employers had some type of health initiative,
up from 64% in 1992. The most common health promotion initiatives were:
smoke-free Workplace (80%), education/training (78%), health risk assessment
(76%), and special programs (71%). (4)
A study of 8,334 employees who participated
in Procter & Gamble's health promotion program had significantly
lower health care costs (29% lower total and 36% lower lifestyle-related
costs) when compared with nonparticipants in the third year of the program.
Similarly, in the third year of the program, participants had significantly
lower inpatient costs, fewer hospital admissions, and fewer hospital
days of care compared with nonparticipants. There were no differences
noted in the first two years of the program. (5)
Stress
It has been shown that 60-90% of all visits
to health professionals are for some sort of stress-related disorder.
Employers invest in stress reduction programs in order to minimize these
costs. Programs that have been shown to give the highest rate of return
for the employer include: stress reduction, smoking cessation, and nutrition.
(2)
Successful Wellness Programs
Individual health promotion programs work
only in already healthy organizations. Such programs place all responsibility
for health enhancement and risk reduction with the individual, independent
of the health norms within the organization. This strategy is not designed
for maximum success. In contrast, organizational health promotion programs
focus primarily on improving the corporate culture and on enhancing
the environment in which people work.
Differences in the effectiveness of wellness
programs can be attributed to the degree to which the corporate culture
supports a comprehensive productivity/wellness plan. (6) (7)
MEDSTAT and the American Productivity
and Quality Center identified the following effective strategies:
- Health promotion and productivity
programs are aligned with business strategies
- A leader or champion is present for
the program
- Team members are enthusiastic about
developing and championing the health and productivity program
- Senior management buy into the program,
with appropriate resources allocated
- Business operations managers are key
members of the team
- Wellness and health promotion staff
members are heavily involved, supporting a healthy company culture
- Research and outcomes projects are
set up to demonstrate the link between productivity and health
- A corporate consensus exists that
improving the quality of work life will improve productivity and cost
savings will result. (8)
Employee Use of Wellness Programs
Utilization of wellness programs has been estimated at 20-40% of employees.
(3) Successful incentives to influence participation in worksite wellness
programs include: (a) throwing parties; (b) increasing insurance coverage;
(c) cash bonuses; and (d) days off for meeting weight and/or exercise
goals. (8)
Cost Impact of Participation
Johnson and Johnson estimated savings of at least $1.9 million through
decreased medical costs, reduced sick leave, and increased productivity.
(8)
A retrospective study of 1,325 city employees insured by the City of
Mesa, Arizona, revealed a significantly greater decrease in health care
costs of employees who participated in a mobile worksite health promotion
program, as opposed to employees not participating. Health care costs
decreased 16%, resulting in a $3.6 savings for every dollar spent on
health promotion services. (9)
The return on investment enjoyed by five large companies as a result
of their health promotion activities ranged from $2.05 to $6.15. (10)
References
1. Association for Worksite Health Promotion (http://www.awhp.org),
October 1998.
2. Finkel, M.L. (1996).
Health care, a basic guide: Cost management, 3rd ed. Brookfield,
WI: International Foundation of Employee Benefit Plans.
3. Gemignani, J. (1998). Best practices that boost
productivity. Business and Health March: 37-42.
4. Caldwell, B. (1998). Managed care firms slow to
implement wellness initiative: Some try to measure cost effectiveness.
Employee Benefit Plan Review May:44-46.
5. Goetzel R.Z.; Jacobson,
B.H.; Aldana, S.G.; Vardell, K.; and Yee, L. (1998). Health care costs
of worksite health promotion participants and non-participants. Journal
of Occupational Environment Medicine 40(4):341-346.
6. Bellingham, R. (1990). Debunking the myth of individual
health promotion. Occupational Medicine 5(4):665-675.
7. Conrad, K.M.; Riedel,
J.E.; and Gibbs, J.O. (1990). Effect of worksite health promotion programs
on employee absenteeism: A comparative analysis. American Association
of Occupational Health Nurses Journal (AAOHNJ) 38:573-580.
8. DeMoranville, C.W.;
Schoenbachler, D.D.; and Przytulski, J. (1998). Wellness at Work: Marketing
Health Services, Summer.
9. Aldana, S.G.; Jacobson,
B.H.; Harris, C.J.; Kelley, P.; and Stone, W.J. (1993). Influence of
a mobile worksite health promotion program on health care costs. American
Journal of Preventive Medicine 9(6):378-383.
10. Pelletier, K.R. (1996).
A review and analysis of the health and cost-effective outcome studies
of comprehensive health promotion and disease prevention programs at
the worksite: 1993-1995 update. American Journal of Health Promotion
10(5):380-388.
(11/98)
Source: U.S. Department of Health and Human Services
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